From 10 June put your flair and creativity to the test and discover the exhibition Food dal cucchiaio al mondo through the imaginative recipes proposed each week by Paola Buzzini, creator of Soup Opera, together with exceptional architects and food bloggers.
These are the themes:
#cibodelfuturo food of the future | from 10 to 18 June
#streetfood | from 19 to 24 June
#ciboespazio food and space | from 25 June to 9 July
See you on the principal social networks!
In collaboration with the chef from the Knorr company, Main Sponsor of the exhibition FOOD dal cucchiaio al mondo
24 May 2022